Tales of Gold Mine
The new American restaurant that mixes every cultures in the Gold Mining era, especially Chinese food, the new style is called “New American”. Having the cooking foundation from the West, and adapted with other cultures, creating new dish in the menu. Recommended dish such as Buns with Golden fish nuggets, fried tofu salad and sri racha sauce, Quinoa, and different steak cuts such as Porterhouse steak, rib-eye, striploin, lamp chop and Bavette steak with chosen side dish and sauce. Try new taste of New American at Tales of Gold Mine at 1st Fl., GROOVE@CentralWorld.